Flowers of The Week! Food And Wine

A  Catering Company asked me to design a table arrangements for a beverage distributor.

So for these food and wine aficionados, I used Hydrangea, birch bark, grapes, apples, pears, ornamental cabbage, garden snails,pods, roses ,orchids grapevine and a rustic pitcher was used as a finial.

Saint Luke's Gets Tropical At Diane von Furstenberg

Saint Luke's Luke's School fund raiser was a huge success last night. The Invitation asked the parents to come and "Get Tropical"


The silent auction on white paper with pink envelopes and gerber's inspired many competitive bids.


Benchmark created a menu that was by tropically inspired. My favorite was the pineapple upside down cake served at the end of the evening.


Katie Hollins special events team at Diane von Furstenberg was gracious, courteous and so accommodating.


I had such a great time designing this event for such a wonderful team of parents and educators.
























Event Design And Flowers Nancy Swiezy Events www.nancyswiezyevents.com
Catering Benchmark Events
www.benchmarc-events.com
Venue Diane von Furstenberg www.dvf.com