New York's Callahan Catering's pigs in a blanket—a piggy-shaped bite of black bread topped with dill butter and smoked salmon, with a "blanket" of wasabi-flavored caviar. I went to the launch party for Veuve Clicquot Rose and Paul did the most darling pink champaine bottles for that event. They were very tasty. Anne this one's for you!
www.callahancatering.com
1 comment:
Thanks for the post Nancy!
I think this is definitely a chicer version of the classic PIB - but there's no reason you can't serve both right?
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